FOOD CHEMISTRY
BASIC PRINCIPLES OF CHEMISTRY
|
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
|
Chemical bonding ____
|
|
is affected by the number of electrons an element has
|
|
|
is the force that holds atoms together in the molecule
|
|
|
occurs between two or more unstable atoms
|
|
|
All of the above.
|
Explanation:
Detailed explanation-1: -The electrical forces, called chemical bonds, can be divided into five types: ionic, covalent, metallic, van der Waals, and hydrogen bonds.
Detailed explanation-2: -The force that holds different atoms in a molecule is called chemical bond. Atoms of different elements take part in chemical combination in order to complete their octet or to attain the noble gas configuration. It is the outermost shell electron which takes part in chemical combination.
Detailed explanation-3: -Ionic bonding. Covalent bonding. Metallic bonding.
There is 1 question to complete.