FOOD TECHNOLOGY

FOOD CHEMISTRY

BASIC PRINCIPLES OF CHEMISTRY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
What is a lipid made up of?
A
Sugar
B
Vitamins
C
Glycerol and Fatty Acids
D
Water
Explanation: 

Detailed explanation-1: -Lipids are an essential component of the cell membrane. The structure is typically made of a glycerol backbone, 2 fatty acid tails (hydrophobic), and a phosphate group (hydrophilic). As such, phospholipids are amphipathic.

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