FOOD TECHNOLOGY

FOOD CHEMISTRY

CARBOHYDRATES PROTEINS AND LIPIDS

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Identify all of the organic molecules from the choices below:
A
H2O
B
C5H10O5
C
CO2
D
C11H12N2O2
E
CNCl
Explanation: 

Detailed explanation-1: -Carbohydrates, lipids, proteins and nucleic acids are the 4 types of organic molecules.

Detailed explanation-2: -Organic molecules are composed of carbon atoms attached to other atoms, such as hydrogen, oxygen and nitrogen. The four classes of organic molecules in the human body are carbohydrates, lipids, proteins, and nucleic acids.

There is 1 question to complete.