FOOD CHEMISTRY
CARBOHYDRATES PROTEINS AND LIPIDS
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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The deficiency of vitamin E, produces:muscle weakness and weak inmune system
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True
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False
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Either A or B
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None of the above
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Explanation:
Detailed explanation-1: -Vitamin E deficiency can cause a form of anemia in which red blood cells rupture (hemolytic anemia Anemia due to excessive red blood cell destruction ). Premature infants who have a vitamin E deficiency are at risk of this serious disorder.
Detailed explanation-2: -Vitamin E is a potent antioxidant in the human body. It helps the immune system fight infections. It widens blood vessels. This helps to keep clots from forming in them.
There is 1 question to complete.