FOOD CHEMISTRY
CARBOHYDRATES PROTEINS AND LIPIDS
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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What are the 4 macromolecules that can be found in living things?
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lipids
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carbohydrates
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nucleic acids
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monosaccharides
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proteins
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Explanation:
Detailed explanation-1: -These are the carbohydrates, lipids (or fats), proteins, and nucleic acids.
Detailed explanation-2: -Proteins are macromolecular polypeptides-i.e., very large molecules (macromolecules) composed of many peptide-bonded amino acids. Most of the common ones contain more than 100 amino acids linked to each other in a long peptide chain.
Detailed explanation-3: -There are four classes of macromolecules (polysaccharides or carbohydrates, triglycerides or lipids, polypeptides or proteins, and nucleic acids such as DNA & RNA).
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