FOOD TECHNOLOGY

FOOD CHEMISTRY

CARBOHYDRATES PROTEINS AND LIPIDS

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
What is a peptide bond?
A
Bond that holds two amino acids together.
B
A bond that holds hydrogen and oxygen molecules together.
C
A bond that holds the phosphate group of one nucleotide and a sugar of a neighboring nucleotide.
D
A bond that is formed by the sharing of electrons.
Explanation: 

Detailed explanation-1: -A peptide bond, also called an eupeptide bond, is a chemical bond that is formed by joining the carboxyl group of one amino acid to the amino group of another. A peptide bond is basically an amide-type of the covalent chemical bond.

Detailed explanation-2: -Peptide bonds and disulfide bonds form the primary structure of proteins. The amino acids in polypeptides are held together bypeptide bonds. Adipeptide is formed by a reaction between the -carboxyl and -amino groups of two amino acids.

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