FOOD MICROBIOLOGY
FOODBORNE ILLNESS AND FOOD SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Chemical containers should not be reused for any products other than the original use.
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True
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False
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Either A or B
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None of the above
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Explanation:
Detailed explanation-1: -Once cleaned and dried, permanently remove labels and all indicators or warning signs such as “flammable” or “hazardous” and write “Empty” on the containers. Remove the caps or seals and place the container in the designated community or institutional disposal area.
Detailed explanation-2: -Incompatible hazardous wastes must be segregated to prevent reaction. Segregation methods include storing in separate cabinets, storing in separate hoods, or storing in separate secondary containment containers such as 5-gallon buckets or tubs.
There is 1 question to complete.