FOOD MICROBIOLOGY
FOODBORNE ILLNESS AND FOOD SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Cross Contamination occurs when
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microorganisms are transferred from one surface ONLY.
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microorganisms are transferred from one surface or food to another.
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microorganisms are transferred by catching a trolley.
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microorganisms are transferred from multiple surfaces or food to another.
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Explanation:
Detailed explanation-1: -Cross-contamination is the physical movement or transfer of harmful bacteria from one person, object or place to another. Preventing cross-contamination is a key factor in preventing foodborne illness.
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