FOOD MICROBIOLOGY
FOODBORNE ILLNESS AND FOOD SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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True
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False
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Either A or B
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None of the above
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Detailed explanation-1: -The final rule is to always position yourself with an exit or means of escape at your back before you attempt to use an extinguisher to put out a fire. In case the extinguisher malfunctions, or something unexpected happens, you need to be able to get out quickly, and you don’t want to become trapped.
Detailed explanation-2: -Remember to GET OUT, STAY OUT and CALL 9-1-1 or your local emergency phone number. Yell “Fire!” several times and go outside right away. If you live in a building with elevators, use the stairs. Leave all your things where they are and save yourself.
Detailed explanation-3: -PULL Pull the pin. This will also break the tamper seal. AIM Aim low, pointing the extinguisher nozzle (or its horn or hose) at the base of the fire. SQUEEZE Squeeze the handle to release the extinguishing agent. SWEEP Sweep from side to side at the base of the fire until it appears to be out.