FOOD MICROBIOLOGY
FOODBORNE ILLNESS AND FOOD SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Keep a towel on the stove top to wipe up spills quickly, safe or risky?
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safe
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risky
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Either A or B
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None of the above
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Explanation:
Detailed explanation-1: -Shoes must be closed toe, fit properly, be secured to the foot (no flip-flops) and non-slip soles. Limit the amount of jewelry worn on fingers and forearms to plain wedding band, medical bracelet or plain watch band. Jewelry can hide food particles and germs that can cause people to become sick.
Detailed explanation-2: -Keep Your Pan Handles Inward A pan handle facing outward is at risk of being bumped or tipped. This can splash hot oils or food onto surfaces causing a fire or burning the skin. Children also often get burned by outward facing handles because they grab them trying to see what’s inside.
There is 1 question to complete.