FOOD MICROBIOLOGY
FOODBORNE ILLNESS AND FOOD SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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cross-walk
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cross-contamination
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cross-container
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bacteria crossing
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Detailed explanation-1: -A food that is fully cooked can become re-contaminated if it touches other raw foods or drippings from raw foods that contain pathogens. Cross-contamination is the physical movement or transfer of harmful bacteria from one person, object or place to another.
Detailed explanation-2: -The transfer of bacteria from a contaminated source to uncontaminated (clean) food is called cross-contamination. Cross-contamination occurs when food that does not contain an allergen comes into contact with a food that does.
Detailed explanation-3: -Adding contaminated foods to non-contaminated foods results in food-to-food cross contamination. Raw, undercooked, or improperly washed food can harbor large amounts of bacteria, such as Salmonella, Clostridium perfringens, Campylobacter, Staphylococcus aureus, E. More items •21-Jan-2020