FOOD MICROBIOLOGY
FOODBORNE ILLNESS AND FOOD SAFETY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Food Scale
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Temperature Measuring Device
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Candy thermometer
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Flavor injector
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Detailed explanation-1: -Using a food thermometer is the only reliable way to ensure safety and to determine desired “doneness” of meat, poultry, and egg products. To be safe, these foods must be cooked to a safe minimum internal temperature to destroy any harmful microorganisms that may be in the food.
Detailed explanation-2: -A thermometer is an instrument that measures temperature.
Detailed explanation-3: -SPRTs (Standard Platinum Resistance Thermometers) have the highest accuracy of all temperature sensors and can achieve an accuracy of up to ±0.001°C.
Detailed explanation-4: -Mouth: Place the probe under the tongue and close the mouth. Breathe through the nose. Rectum: This method is for infants and small children. They cannot hold a thermometer safely in their mouth. Armpit: Place the thermometer in the armpit. 29-Jan-2022