FOOD MICROBIOLOGY
MICROORGANISMS IN FOOD
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Ripening is an example of natural.
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True
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False
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Either A or B
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None of the above
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Explanation:
Detailed explanation-1: -Natural ripening: Once fruit attains maturity, the ripening process beginning; ethylene gas formation starts at the central core of fruit (example Banana) or near the stone (example Mango). The gas flows inside – out, which triggers on the sugar formation by softening the internal tissues.
Detailed explanation-2: -When a fruit ripes, its colour, shape, size and taste changes. So ripening of fruit is an example of a change.
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