FOOD PACKAGING
PACKAGING DESIGN AND DEVELOPMENT
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Greek
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Mexican
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Chinese
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Italian
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Detailed explanation-1: -Tiramisù, the so-called spoon dessert, is the quintessential Italian pastry delight. It is loved from North to South both by children and adults. Famous across the border and appreciated by tourists visiting Italy, it is a classic that needs no translation or description to explain: it presents itself!
Detailed explanation-2: -Pompi, Rome With typical Roman bombast, the Pompi patisserie chain declares itself the king of tiramisu-a claim that might raise a few eyebrows in Italy’s north east. Similarly eyebrow-raising is the range of flavours, from the classic to twists like hazelnut, pistachio, strawberry and pina colada.
Detailed explanation-3: -1. Tiramisu. This iconic sweet treat is easy to make at home with our simple recipe. Make it ahead of time to allow the flavours to mingle and intensify while you’re munching on a crunchy bruschetta starter.
Detailed explanation-4: -Tiramisù (Veneto) Tiramisu. Bônet (Piedmont) Sbrisolona (Lombardy) Torta Barozzi (Emilia-Romagna) Budino di riso (Tuscany) Zuppa Inglese (Central Italy) Crostata ricotta e visciole. Babà (Naples) More items •11-Jan-2018