FOOD TECHNOLOGY

FOOD PROCESSING AND PRESERVATION

FERMENTATION

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Bacteria that must have oxygen to function
A
aerobic
B
anaerobic
C
facultative
D
None of the above
Explanation: 

Detailed explanation-1: -Bacteria that require oxygen to grow are called obligate aerobic bacteria.

Detailed explanation-2: -They require a minimum level of oxygen for growth, about 1%–10%, well below the 21% found in the atmosphere. Examples of obligate aerobes are Mycobacterium tuberculosis, the causative agent of tuberculosis and Micrococcus luteus, a gram-positive bacterium that colonizes the skin.

Detailed explanation-3: -Similarly, “aerobic” pathways for hydrocarbon degradation are employed by (per)chlorate-reducing bacteria, which are known to produce oxygen from chlorite ( C l O 2 − ) .

Detailed explanation-4: -Examples of obligately aerobic bacteria include Mycobacterium tuberculosis (acid-fast), Pseudomonas aeruginosa (Gram-negative), Bacillus (Gram-positive), and Nocardia asteroides (Gram-positive).

There is 1 question to complete.