FOOD TECHNOLOGY

FOOD PROCESSING AND PRESERVATION

FERMENTATION

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
The formula for glucose is
A
C6H12O6
B
H12C6O6
C
O6H12C6
D
None of the above
Explanation: 

Detailed explanation-1: -If you look at the formula for glucose, it is C6H12O6. The least common denominator is 6. If you divide the 12 Hydrogen atoms in the equation by 6, the result is 2. If you divide the 6 oxygen atoms by 6, the result is 1.

Detailed explanation-2: -The molecular formula for glucose is C6H12O6.

Detailed explanation-3: -Glucose has a chemical formula of: C6H12O6 That means glucose is made of 6 carbon atoms, 12 hydrogen atoms and 6 oxygen atoms.

There is 1 question to complete.