FOOD TECHNOLOGY

FOOD PROCESSING AND PRESERVATION

FERMENTATION

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
The process that involves removing dirt and debris in the surface.
A
Cleaning
B
Calibrating
C
Sanitizing
D
Sterilizing
Explanation: 

Detailed explanation-1: -Cleaning is the process of removing visible dirt, dust and other soils from surfaces. It is typically completed with a cloth or wipe in conjunction with a detergent, soap or solvent. Cleaning on its own does not kill or thoroughly remove bacteria or viruses from surfaces, but it is still essential.

Detailed explanation-2: -Surface cleaning describes the process by which soiling is removed fromsurfaces “using water with cleaning-enhancing additives (e.g. detergentsor enzymatic products)” [1].

Detailed explanation-3: -The physical removal of dirt, body fluids, and other organic matter from a surface is called cleaning (decontamination).

There is 1 question to complete.