FOOD PROCESSING AND PRESERVATION
FERMENTATION
|
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
|
Which of the following is not made through fermentation?
|
|
sourkraut
|
|
|
bread
|
|
|
yogurt
|
|
|
butter
|
Explanation:
Detailed explanation-1: -Answer. Explanation: Milk is not produced through the process of fermentation.
Detailed explanation-2: -cultured milk and yoghurt. wine. beer. cider. tempeh. miso. kimchi. sauerkraut. More items •20-Aug-2018
Detailed explanation-3: -Sauerkraut. Traditionally made from white cabbage, but it can also be made with red cabbage. Kimchi. Kimchi is a Korean delicacy that dates back to the 7th century. Kombucha. Kefir. Yoghurt. Apple Cider Vinegar. Sourdough Bread. Miso. More items
There is 1 question to complete.