FOOD PROCESSING AND PRESERVATION
FOOD PRESERVATION METHODS
|
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
|
food preservation improves on the shelf life of products true / false
|
|
true
|
|
|
false
|
|
|
none of above
|
|
|
all of the above
|
Explanation:
Detailed explanation-1: -If foods are preserved correctly, they are safe for years but the quality and nutritional value decreases with the passing of time. The National Center for Home Food Preservation recommends only preserving enough food to last one year.
Detailed explanation-2: -The Importance of Food Preservation Preservation methods help inhibit bacterial growth and other types of spoilage, meaning the food is safe and satisfying to eat in the future.
Detailed explanation-3: -“Food preservation is the technique to prevent food spoilage, food poisoning, and microbial contamination in food.”
There is 1 question to complete.