FOOD TECHNOLOGY

FOOD PROCESSING AND PRESERVATION

FOOD PRESERVATION METHODS

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Which of the following food is a preserved food?
A
Potato Chips.
B
Cashews.
C
Beef Jerky.
D
Watermelon.
Explanation: 

Detailed explanation-1: -Most commercial beef jerky producers use a cure made from sodium nitrate to extend the life of beef jerky by a year or more. The sodium nitrate prevents bacteria from harboring in the meat.

Detailed explanation-2: -Beef jerky is made using seasoned beef that is marinated, cured and dried. The result of the dehydration process makes jerky shelf-stable. There are many types of beef jerky, ranging from strips to bite-sized cuts. Plus, many flavor varieties exist, from spicy to sweet.

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