FOOD PROCESSING AND PRESERVATION
HIGH PRESSURE PROCESSING
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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____ conditions are necessary for a foam to remain stable.
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Two
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Three
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Four
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Five
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Explanation:
Detailed explanation-1: -Based on the foamability test results, the presence of nanoparticles strengthens the thin liquid film between bubbles and, therefore, reduces the rate of drainage, which can lead to the production of a stronger and more stable foam.
Detailed explanation-2: -Surfactant selection The experimental results of surfactant influence show that the addition of the surfactant can significantly enhance the stability of the foam.
There is 1 question to complete.