FOOD TECHNOLOGY

FOOD PROCESSING AND PRESERVATION

HIGH PRESSURE PROCESSING

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
A device used to measure the strength of brine solution is ____
A
salinometer
B
thermometer
C
both a and b
D
refractometer
Explanation: 

Detailed explanation-1: -salinometer, also called salinimeter or salimeter, device used to measure the salinity of a solution. It is frequently a hydrometer that is specially calibrated to read out the percentage of salt in a solution.

Detailed explanation-2: -Salometer degree (°SAL) is a useful way of describing and measuring brines. This can be used to check brine preparations.

There is 1 question to complete.