FOOD PROCESSING AND PRESERVATION
HIGH PRESSURE PROCESSING
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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A device used to measure the temperature of fish / food is ____
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Thermometer
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Salinometer
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Refractometer
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Beaker
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Explanation:
Detailed explanation-1: -A very convenient instrument for measuring the temperature of wet fish is a hand-held digital thermometer with a probe type sensor (Appendix, item 4). It is portable and accurate, and has a rapid response which allows readings to be taken quickly.
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