FOOD PROCESSING AND PRESERVATION
HIGH PRESSURE PROCESSING
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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A purpose of convenience foods is to
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provide nutrition meals
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make food choices healthier
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add storage in kitchens
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reduce preparation time
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Explanation:
Detailed explanation-1: -Convenience foods are used to shorten the time of meal preparation at home. Some foods can be eaten immediately or after adding water, heating or thawing; canned soup and frozen dinners are two examples. Other convenience foods such as cake mixes are only partially prepared.
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