FOOD TECHNOLOGY

FOOD PROCESSING AND PRESERVATION

HIGH PRESSURE PROCESSING

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Foods that are Fat Free have absolutely no fat in them
A
True
B
False
C
Either A or B
D
None of the above
Explanation: 

Detailed explanation-1: -Low-fat foods are foods where some of the fat has been removed (e.g. low-fat or light sour cream.) Nonfat foods are foods that have either all the naturally occurring fat removed or never had any fat in them to begin with (e.g. nonfat sour cream or celery.)

There is 1 question to complete.