FOOD PROCESSING AND PRESERVATION
HIGH PRESSURE PROCESSING
|
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
|
Physiological influences on food choices include gender, age, wellness, and:
|
|
peer group.
|
|
|
personal likes and dislikes.
|
|
|
emotions and feelings.
|
|
|
activity levels.
|
Explanation:
Detailed explanation-1: -Nutrition physiology deals with how the body extracts the nutrients from the food, how we obtain the needed energy, how we utilize nutrients and how all this is related to health and disease.
There is 1 question to complete.