FOOD PROCESSING AND PRESERVATION
HIGH PRESSURE PROCESSING
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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What is a guideline for using chilled convenience foods?
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heat rapidly
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use only the microwave when heating
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do not use the toaster
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use the food by the date on the package
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Explanation:
Detailed explanation-1: -The use by date on a food product tells us directly whether it’s safe to eat, while best before dates relate only to quality. Use by dates are usually displayed on foods like fish, meat, dairy and pre-prepared salads.
Detailed explanation-2: -The temperature in a refrigerator should be 40 °F or below throughout the unit, so that any place is safe for storage of any food. Raw meat, poultry, and seafood should be in a sealed container or wrapped securely to prevent raw juices from contaminating other foods.
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