FOOD PROCESSING AND PRESERVATION
HIGH PRESSURE PROCESSING
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
|
Why must all ingredients be listed on the food label?
|
To help people make the food themselves
|
|
To provide information for those with food allergies
|
|
Either A or B
|
|
None of the above
|
Explanation:
Detailed explanation-1: -To protect those with food allergies and other food hypersensitivities, the FDA enforces regulations requiring companies to list ingredients on packaged foods and beverages. For certain foods or substances that cause allergies or other hypersensitivity reactions, there are more specific labeling requirements.
Detailed explanation-2: -Food labels are important for people with food allergies or intolerance. The main foods or ingredients that may cause severe adverse reactions must be declared on the label no matter how small the amount.
There is 1 question to complete.