FOOD PROCESSING AND PRESERVATION
PROPERTIES OF FOOD COMPONENTS
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Goat
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Cow
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Deer
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Lion
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Detailed explanation-1: -Frog, snake, dog, cat, lion and tiger are all carnivores. Herbivores: These are animals which feed directly on the plants. The herbivores are red squirrel, deer, goat, mule, moose, cow etc.
Detailed explanation-2: -Large carnivores include wolves and mountain lions. A large carnivore might hunt down large herbivores such as elk and deer. Medium-sized carnivores include hawks and snakes, and these animals typically feed on rodents, birds, eggs, frogs, and insects. Examples of small carnivores include some smaller birds and toads.
Detailed explanation-3: -Like all cats, mountain lions are carnivores who can only digest meat. A carnivore is an organism that mostly eats meat, or the flesh of animals. Sometimes carnivores are called predators. Organisms that carnivores hunt are called prey.