FOOD TECHNOLOGY

FOOD PROCESSING

FOOD PRESERVATION METHODS

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
When checking the temperature of the refrigerator you discover that it is 10
A
Move all food to the coldest shelf
B
Inform your supervisor immediately
C
Turn the temperature control knob down
D
Defrost the refrigerator and clean the door seals
Explanation: 
There is 1 question to complete.