FOOD QUALITY AND SAFETY
FOOD SAFETY MANAGEMENT SYSTEMS
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Which method of cooling chili is unacceptable?
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Place it in an ice-water bath and stir it.
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Stir chili with ice paddles.
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Place it in a blast chiller.
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Place it in the cooler.
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The chili could also be made with less water than required. Cold water or ice could then be added after cooking to cool the chili and provide the remaining water.
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Explanation:
Detailed explanation-1: -1. Place the food in shallow pans or containers made of heat-conducting material such as stainless steel. Keep the food depth in the container at 2-inches or less. Place the container in an appropriate refrigeration unit.
Detailed explanation-2: -Methods for cooling foods include: Ice-water bath. Ice paddle. Blast or tumble chiller.
There is 1 question to complete.