FOOD QUALITY AND SAFETY
FOOD SAFETY MANAGEMENT SYSTEMS
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Which one of the below is a chemical contaminant?
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Vinegar.
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String.
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Cleaning products.
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Carbonated water.
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Explanation:
Detailed explanation-1: -food may become contaminated if cleaning chemicals are not used properly or if the wrong chemicals are used, and it is important to remember that not all cleaning chemicals are safe to use in areas where food is prepared-for example, chemicals such as bleach are too strong for use in food rooms.
Detailed explanation-2: -There are four types of food contamination: physical, biological, chemical and allergenic.
There is 1 question to complete.