FOOD QUALITY AND SAFETY
FOODBORNE ILLNESSES AND OUTBREAKS
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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True
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False
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Either A or B
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None of the above
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Detailed explanation-1: -A food borne infection is a disease that results from eating food containing living harmful micro-organisms (germs). These kinds of germs colonize the intestinal lining and invade the body, causing food borne illness symptoms.
Detailed explanation-2: -Salmonella can cause salmonellosis and typhoid fever and paratyphoid fever. Botulism is most often caused by Clostridium botulinum. Some other germs that cause foodborne illness include Cryptosporidium, Cyclospora, hepatitis A virus, Shigella, and Yersinia.
Detailed explanation-3: -What is foodborne illness? Foodborne illness (food poisoning) is caused by consuming contaminated food, beverages, or water and can be a variety of bacteria, parasites, viruses and/or toxins. Many of these pathogens can be acquired through more than just food, beverages, or water.