FOOD TECHNOLOGY

FOOD QUALITY AND SAFETY

QUALITY CONTROL IN FOOD PROCESSING

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
A set of instructions for preparing a food item.
A
consistency
B
yield
C
standardized recipe
D
recipe
Explanation: 

Detailed explanation-1: -A recipe is a set of instructions that describes how to prepare or make something, especially a dish of prepared food.

Detailed explanation-2: -RECIPE: a set of instructions for preparing food or drink. 2 Parts of a Recipe Name of Recipe: description of what you are making.

Detailed explanation-3: -A standardized recipe is a set of instructions describing the way a particular place prepares a particular dish.

There is 1 question to complete.