FOOD TECHNOLOGY

FOOD WASTE REDUCTION AND SUSTAINABILITY

FOOD WASTE REDUCTION STRATEGIES

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Which ingredients need to be eliminated or substituted if you have a LACTOSE INTOLERANCE?
A
Milk
B
Sugar
C
Chicken
D
Eggs
Explanation: 

Detailed explanation-1: -In lactose free products, we have split the lactose into glucose and galactose for you. At most dairies we use technologies to first pass the milk through filters that remove 40% of the lactose. Next, we remove the remaining lactose by adding the enzyme lactase that can separate the two molecules.

Detailed explanation-2: -Almond milk. Almond milk is a good alternative for dairy products. Coconut milk. Coconut milk is also loaded with several benefits. Soy milk. Soy milk is another popular alternative to animal-based milk. Oat milk. Oat milk is simply prepared by mixing oats with water. Rice milk. 30-Jan-2020

Detailed explanation-3: -milk-all types of cow’s milk, goat’s milk, and buffalo milk. cheese-especially soft cheeses, such as cream cheese, cottage cheese, mozzarella, and ricotta. butter. yogurt. ice cream, frozen yogurt, and dairy-based sherbet. buttermilk. More items •24-Mar-2020

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