FOOD WASTE REDUCTION AND SUSTAINABILITY
SUSTAINABLE FOOD PRODUCTION AND PROCESSING
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Commercial
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Shifting cultivation
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Subsistence
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Mixed
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Detailed explanation-1: -Subsistence farming is practised to meet the needs of the farmer’s family. Traditionally, low levels of technology and household labour are used to produce on small output. Subsistence farming can be further classified as intensive subsistence farming and primitive subsistence farming.
Detailed explanation-2: -Subsistence agriculture can be classified into two types-Intensive subsistence agriculture and primitive subsistence agriculture.
Detailed explanation-3: -The type of agriculture that is practised for the domestic consumption of the farmers is called subsistence agriculture. Plantation and commercial agriculture are mostly aimed at market consumption. Q.
Detailed explanation-4: -Intensive subsistence farming is practised in densely populated regions of the world, mainly in south and south east Asia including China, Japan and India. In areas with low population density, extensive farming is practised.
Detailed explanation-5: -Sometimes known as family farming, subsistence farming is where the farmer cultivates a field that supports their personal or family’s needs. Such a farming method is characterised by: Labour intensive practices. Low levels of technology. Use of indigenous tools.