FOOD TECHNOLOGY

FOOD WASTE REDUCTION AND SUSTAINABILITY

SUSTAINABLE FOOD PRODUCTION AND PROCESSING

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
What have been the benefits of the green revolution?
A
high crop yields
B
better soil
C
conservation of resources
D
more food for more people
Explanation: 

Detailed explanation-1: -Green revolution initiatives have transformed the agricultural sector, allowing farmers to produce at unimaginable scales. Thanks to research and development, farmers worldwide enjoy better outcomes when incorporating modern machinery and agrochemicals in crop production.

Detailed explanation-2: -The production cost was reduced and the production capacity increased. Increased use of fertilizers, pesticides, and weedicides have reduced agricultural losses. 3.It encouraged the double-cropping method which means planting crops rather than one annually.

There is 1 question to complete.