FOOD TECHNOLOGY

FOOD WASTE REDUCTION AND SUSTAINABILITY

SUSTAINABLE FOOD PRODUCTION AND PROCESSING

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
What type of foods are most likely to have marketing?
A
processed foods
B
fresh meat
C
fresh vegetables
D
fresh fruits
Explanation: 

Detailed explanation-1: -All items were classified into one of four groups: 1-non-processed or unprocessed or minimally processed food; 2-basic or primary processed food; 3-moderately processed food; 4-highly or ultra-processed food (including the group “prepared food and meals” that was separate in the case of IFIC classification).

Detailed explanation-2: -Food marketing takes many forms and can involve building relationships with customers, raising brand awareness, developing new products, promoting them through advertising, and even paying grocery stores for prominent shelf space, all with the goal of promoting sales.

There is 1 question to complete.