FOOD WASTE REDUCTION AND SUSTAINABILITY
SUSTAINABLE FOOD PRODUCTION AND PROCESSING
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Decrease in human population
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High grain reserves
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drought in areas with a high crop yield
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increase in grain production
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Detailed explanation-1: -Climate change and extreme weather Droughts and floods can cause devastating food crises in affected regions. Soils parched by drought and crops destroyed by flooding leave significant gaps in local food production.
Detailed explanation-2: -Drought and conflict are the main factors that have exacerbated the problem of food production, distribution and access.
Detailed explanation-3: -Drought is the deficiency of rainfall, in an area, over a prolonged time period. It is very difficult to cultivate crops in drought affected areas. This leads to food scarcity in that particular region.
Detailed explanation-4: -Climate Change and Global Warming. Scarcity of land for farming. Technological barriers. Inadequate supply of water for irrigation. Poverty.