FOOD TECHNOLOGY

Detailed explanation-1: -Digestive juices contain enzymes-substances that speed up chemical reactions in the body-that break food down into different nutrients.

Detailed explanation-2: -Your teeth and tongue mash the foods and break it down into smaller pieces, so that the body’s natural chemistry can go to work on extracting the nutrients. Your saliva contains chemicals known as enzymes – specifically, amylase. This enzyme breaks down carbohydrates and sugars into simple glucose molecules.

Detailed explanation-3: -Nutrient. Nutrients are chemical compounds in food that are used by the body to function properly and maintain health. Examples include proteins, fats, carbohydrates, vitamins, and minerals.

Detailed explanation-4: -There are six classes of nutrients required for the body to function and maintain overall health. These are carbohydrates, lipids, proteins, water, vitamins, and minerals.