FUTURE TRENDS IN FOOD TECHNOLOGY
PERSONALIZED NUTRITION AND HEALTH
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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amino acid
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trans fat
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protein
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None of the above
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Detailed explanation-1: -protein A nutrient that contains nitrogen as well as carbon, hydrogen, and oxygen; needed for the growth and repair of body tissues. amino acid Small units that are bound together chemically to form proteins.
Detailed explanation-2: -Proteins-Nutrients that contain nitrogen as well as carbon, hydrogen, and oxygen. Proteins are needed for tissue growth and repair.
Detailed explanation-3: -Protein is an energy-yielding nutrient composed of carbon, hydrogen, oxygen, and nitrogen. Proteins differs from carbohydrates and fats because of the presence of nitrogen. They are the building blocks of all protein molecules are amino acids.
Detailed explanation-4: -Protein is a nutrient used to make and repair our body cells (like blood and muscle cells).
Detailed explanation-5: -carbohydrates. Carbohydrates are molecules composed of carbon, hydrogen, and oxygen. The major food sources of carbohydrates are grains, milk, fruits, and starchy vegetables, like potatoes.