FOOD TECHNOLOGY

FUTURE TRENDS IN FOOD TECHNOLOGY

PERSONALIZED NUTRITION AND HEALTH

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
In which of the following foods is bacteria MOST likely to flourish if kept at room temperature?
A
Salted fish
B
Tamarind ball
C
Pickled cucumber
D
Coconut custard pie
Explanation: 

Detailed explanation-1: -Examples of high-risk foods include : Dairy products (milk, cream, cheese, yogurt, and products containing them such as cream pies and quiches)

Detailed explanation-2: -High risk foods include: Prepared salads and vegetables. Cooked sliced meats. Cooked chicken pieces. Milk, cream, ice cream.

There is 1 question to complete.