FUTURE TRENDS IN FOOD TECHNOLOGY
PERSONALIZED NUTRITION AND HEALTH
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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culture
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emotions
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ethics
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wellness
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Detailed explanation-1: -In humans, a number of psychological characteristics predict the tendency to choose such foods when stressed, such as restrained or emotional eating, neuroticism, depression and premenstrual dysphoria, all of which could indicate neurophysiological sensitivity to reinforcing effects of such foods.
Detailed explanation-2: -Emotional eating doesn’t just have to be in response to a major life event or intense news. It can also take place in response to day-to-day emotions such as boredom, loneliness, stress, anxiety, and even excitement. It’s characterized by a loss of control around food while in an emotional state.
Detailed explanation-3: -Personal Pleasure. “The only time to eat diet food is while you are waiting for the steak to cook.” – Belonging. “Laughter is brightest in the place where the food is.” – Wellness. “Don’t dig your grave with your own knife and fork.” – Identity. Adventure. Comfort. Relevance. Purpose. 15-Jul-2019