FOOD TECHNOLOGY

FUTURE TRENDS IN FOOD TECHNOLOGY

PERSONALIZED NUTRITION AND HEALTH

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
You should limit these nutrients?
A
Saturated Fat
B
Trans Fat
C
Sodium
D
All the above
Explanation: 

Detailed explanation-1: -The highest level of nutrient intake that is likely to pose no risk of adverse health effects for almost all individuals in the general population. As intake increases above the UL, the risk of adverse effects increases.

Detailed explanation-2: -Carbohydrates. Proteins. Fats. Vitamins. Minerals. Dietary fibre. Water. 04-Dec-2017

There is 1 question to complete.