FOOD TECHNOLOGY

INTRODUCTION TO FOOD TECHNOLOGY

DEFINITION OF FOOD TECHNOLOGY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Triangle test is where
A
3 food samples are given, two which are identical, testers are required to pick out the one that is different
B
the degree of discrepancy from the ideal can be estimated
C
food samples are ranked based on a single quality
D
information are provided to describe each food sample
Explanation: 

Detailed explanation-1: -Introduction: This test employs 3 samples two identical and one different one sample is identified as the standard and presented first, followed by two coded samples one of which is identical to the standard. The panelist is required to identify sample which matches the standard.

Detailed explanation-2: -In a triangle test, participants are told to taste a tray containing three sweetened samples (two identical, one different) and to pick the odd sample out, whereas in a duo-trio test, participants are told to match samples to a reference sample (Francois and Sauvageot 1988; Meilgaard, Carr, and Civille 2006).

There is 1 question to complete.