FOOD TECHNOLOGY

Detailed explanation-1: -Quantitative Information – Involves a measurable quantity-numbers are used. Some examples are length, mass, temperature, and time. Quantitative information is often called data, but can also be things other than numbers. Qualitative Information – Involves a descriptive judgment using concept words instead of numbers.

Detailed explanation-2: -A quantitative test tells you how much (the quantity) of an analyte is present. After the presence of an analyte has been established (which may involve a second, confirmatory test), the amount of the analyte present in the sample then may be measured.