INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Production
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Food Service
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Product development
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Regulation and compliance
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Detailed explanation-1: -When you work in product development, your role is to bring better products to the market. This involves the product lifecycle, from ideation, concept development, prototyping to testing. As a product developer, you must have a strong understanding of the creative and technical aspects of product development.
Detailed explanation-2: -Food Production: Career Prospects Training typically focuses on food and preparation, while advanced studies often equip students for supervisory positions. Specific occupational options may include Cook, Chef, Food Supplier, Banquet Manager, Purchasing Manager or Food Production Director, among others.
Detailed explanation-3: -Develop and document new/revised product formulas and processes based on market demand and client requirements. Source and investigate new ingredients/technologies that may have potential application for existing or future products. Assist in sourcing equipment and developing manufacturing processes for new products.