INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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A food contains 8 grams of fat, 4 grams of carbohydrates, and 5 grams of protein. That would be equivalent to ____ calories.
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88
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108
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93
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113
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Explanation:
Detailed explanation-1: -How many calories are in one gram of fat, carbohydrate, or protein? Carbohydrates provide 4 calories per gram, protein provides 4 calories per gram, and fat provides 9 calories per gram. This information is also included at the end of the Nutrition Facts label on food packages.
Detailed explanation-2: -How many calories are in a food that contains 20 grams of carbohydrate, 8 grams protein, and 5 grams of fat? 157 232 258 378? protein, and 5 grams of fat, the number of calories is 157.
There is 1 question to complete.