FOOD TECHNOLOGY

Detailed explanation-1: -Food labelling would definitely help consumers identify who these organic meat producers are, or know how the animals in their farms are raised to help them make an informed decision.

Detailed explanation-2: -Under the rule ground or chopped meat and poultry products, with or without seasonings, must have nutrition labels on the package. Products required to be labeled include single ingredient raw hamburger, ground beef patties, ground chicken, ground turkey, ground chicken patties, ground pork and ground lamb.

Detailed explanation-3: -The label must contain the name and address of the manufacturer, packer, or distributor. The company’s corporate name must appear on the label, as well as its city, state, and zip code. If the company is not listed in the city or telephone directory, its street address also must appear on the label.