INTRODUCTION TO FOOD TECHNOLOGY
FOOD SCIENCE VS FOOD TECHNOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Any order
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Healthiest to unhealthiest
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Most to least in weight
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Least to most in weight
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Detailed explanation-1: -Ingredients are listed in order of weight, beginning with the ingredient that weighs the most and ending with the ingredient that weighs the least. This means that a food contains more of the ingredients found at the beginning of the list, and less of the ingredients at the end of the list.
Detailed explanation-2: -The U.S. labeling regulations state that ingredients are to be listed in descending order by weight, so listing ingredients in descending order by volume would not necessarily be consistent with those rules.
Detailed explanation-3: -Study the Ingredients List. Product ingredients are listed by quantity-from highest to lowest amount. This means that the first ingredient is what the manufacturer used the most of. A good rule of thumb is to scan the first three ingredients, as they make up the largest part of what you’re eating.